A la Carte menu

toasted walnut, gorgonzola, rocket and pea shoot salad, balsamic dressing

curried smoked haddock rice balls, garlic
and coriander mayo, curry oil, dressed leaves

jack daniels barbeque sauce, mozzarella cheese, bacon bits, homemade red slaw

pickled carrot ribbons, boiled quail egg, toasted ciabatta

marie rose sauce, lemon wedge, toasted brioche, smoked paprika

fruit sorbet, coconut shavings, berry coulis

peppercorn sauce, crispy leeks

red onion marmalade, oatcakes

chilli jam mayo

battered haddock, garden peas, fries, chunky tartar sauce

haggis, peppercorn sauce, cream mash, baby vegetables

fries, garlic ciabatta bread, add baby leeks and bacon £1.50

tomato and basil sauce, fries, coleslaw

spiced blush cream, toasted garlic ciabatta add chicken £3.00

plum and apple chutney, red wine jus,
roast and creamed potatoes, baby vegetables

brandy, mustard and mushroom sauce, steamed basmati rice, garlic ciabatta bread

basmati rice, baby vegetables, spinach, toasted cashew nuts (vegetarian option available £13.50)

coconut curry cream, basmati rice, coconut flakes, prawn crackers

grilled tomato, mushrooms, fries

6oz burger, butterfly chicken breast,
2 bacon rashers, peppercorn sauce, haggis, black pudding, toasted bun, fries

breaded chicken breast, mature cheddar, fajita relish, toasted bun, fries, coleslaw

salsa, cheddar cheese, fries, toasted bun, coleslaw

white chocolate mousse, berry compote, chocolate shards

salted caramel custard, chocolate crumb, vanilla ice cream

brownie pieces, black cherry compote,
chantilly cream, vanilla and chocolate ice cream

honeycomb shards, toasted coconut, caramelised pineapple

popcorn brittle, Chantilly cream, raspberry coulis

orkney cheddar, howgate brie, gorgonzola, poached pear, oatcakes, grapes,
arran plum & apple chutney

vanilla, chocolate, raspberry ripple, tablet choice of sauces:
toffee, chocolate, raspberry